Facilitate and improve food and hygiene product collection operations across departmental stores, especially the National Collection in November. Planning begins months ahead to maximize volunteers during the entire weekend. This year's event is November 6-8. Help distribute registration packets, sell sandwiches and beverages, support the course, and assist judges. Training is provided with access to all Banque Alimentaire resources. This mission requires significant availability.
Banque Alimentaire de l'Orne
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