
The National Food Bank Collection takes place November 6-8, 2026, in stores across France. During these three days, volunteers in orange vests collect dry food and essential hygiene products from customers in partner stores. This is the unique solidarity moment when all volunteers appeal to the public's generosity. This collection is essential for restocking and meeting growing food aid demand. It covers 10% of annual supply needs and provides the equivalent of 20 million meals yearly to people in difficulty.

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