Help collect surplus fresh food from food professionals like cafeterias, caterers, and retailers in refrigerated vans, then redistribute immediately to nearby solidarity organizations. Volunteers work in teams with or without a driver's license to efficiently rescue quality food for those in need.
GERMAE
Become a volunteer French as a Foreign Language (FLE) instructor. GERMAE is seeking volunteers to teach French to migran…
Accueil aux Familles et Insertion
AFI is seeking volunteer trainers to teach literacy classes (for foreign adults with little or no schooling). If you lov…
Le Chaînon Manquant - LCM
Every day, volunteers collect fresh, perishable food surplus from food professionals—cafeterias, caterers, shops—using a…
La Cravate Solidaire - Mentorat
Employment mentoring facilitates job access for people returning to work. Over 6 months maximum, a volunteer mentor indi…
