As part of a volunteer team, you sort fresh food collected by the Rhône Food Bank to be distributed by partner organizations to people facing food insecurity. You'll be trained to identify and classify products by category (fruits, vegetables, meat, dairy, pastries, prepared meals, etc.), expiration date, and set aside items that cannot be redistributed. Once sorted, these fresh products are allocated by order preparers to partner associations.
Banque Alimentaire du Rhône
Working alongside the Food Safety and Hygiene Manager (RHYSA), ensure procedures and cold chain compliance to guarantee …
Banque Alimentaire du Rhône
In partnership with a volunteer driver, travel in a refrigerated van collecting food donations and delivering them to pa…
Banque Alimentaire du Rhône
Do you have a current CACES certification? Put your skills into practice moving heavy or high-level loads at the Rhône F…
Banque Alimentaire du Rhône
Work with a volunteer team as a data entry operator to track collected products. Using VIF and Putty software, input rec…
