
Required skills and qualities: Be attentive and empathetic, respect confidentiality and association ethics, follow food safety and hygiene standards, and demonstrate team spirit. Missions include: warmly welcome visitors, sort and shelve products, participate in food distribution, and assist with administrative tasks.

Restos du Cœur - 23
Help organize food supplies, sort products, stock shelves, and distribute food in an accompanied and guided manner. Than…

Restos du Cœur - 23
Be attentive and empathetic, respect confidentiality and food safety standards, and work as a team. Warmly welcome peopl…

CAVL Agir
This mission fosters independence and personal development through evolving, tailored goals. We are mobilizing volunteer…

Restos du Cœur - 23
Collect donated food and help unload deliveries from trucks. Required skills: ability to drive a vehicle and lift heavy …