
By collaborating with the Food Bank, you help develop a national network distributing supplies to partner associations aiding people in difficulty. You also fight food waste by collecting products that would otherwise be discarded. Each new Food Bank volunteer means 85 additional meals daily for people in need. Take concrete action—a few hours helps collect, sort, and redistribute supplies directly to vulnerable people. Fight waste by recovering consumable products that would be thrown away and making them useful for those who need them.

Restos du Cœur - 23
As assistant to the departmental secretary, you participate in: preparing statutory meetings (scheduling, sending notice…

Restos du Cœur - 23
Your mission includes: developing food donations from agricultural producers, agribusiness companies, and large retailer…

Restos du Cœur - 23
Working closely with the Department Manager, help with their missions: develop and implement projects outlined in the De…

Restos du Cœur - 23
In collaboration with the departmental manager of personal support services, you will: monitor and support the implement…