I organize and coordinate a 2-day food collection drive for the Food Bank of Loire-Atlantique with a volunteer team

Mission description

Organize the collection at a designated store location with support from the association's collection team. Before the collection: contact the store to understand logistics and recruit volunteers to prepare the schedule. During collection day: set up materials, welcome and support volunteers on-site, and manage donation storage. After 2 days: verify all items have been collected and stored, then return equipment. After the collection: share results with the team and store, thanking them.