I prospect food donations from businesses and farmers - Restos du Coeur of Ariège

Mission description

Identify needs and prospecting opportunities for donations. Contact potential donors (agri-food industry, major distribution platforms, farmers, etc.). Ensure proper donation orientation, management, and donor follow-up and loyalty. Collaborate with the Regional Prospector. Required: autonomy in finding opportunities, appetite for commercial outreach and partnership development, knowledge of Restos' framework and regulatory conditions for in-kind donations, strong adherence to Restos values, good networking and autonomous work abilities, methodical and organized approach, good communication skills, responsiveness, and availability.