I volunteer as a stock manager at a Restos du Cœur center

Mission description

You are the person without whom food assistance simply could not happen. You master stock management and logistics, juggling orders and incoming/outgoing goods, and know food products well. Become the volunteer in charge of stocks at a Restos du Cœur activity center in Lot-et-Garonne. Manage center stock flows and define with the Center Manager the necessary actions for proper inventory management.