Prepare and share simple, balanced, flavorful meals using seasonal and/or recovered products. Participate in menu planning and kitchen organization. Work with volunteers and guests in a welcoming atmosphere. Follow food safety and hygiene rules. Help make the restaurant a place of sharing, dignity, and connection. We seek dynamic, generous, organized people comfortable in the kitchen, even without formal training, who are sensitive to social issues and want to contribute to solidarity.
THE FREED BRAIN
The mission objective is to help the association raise funds for development: develop the professional network; write su…
L'Expérience Coeurious
Coeurious association seeks 1-2 people to promote introspection workshops through writing and visual arts on Instagram a…
Linkee - Lyon
Love photographing moments of sharing, creating content, and managing social media? Want to use your creativity for a so…
Emergences
Create 15 short, dynamic, and original videos highlighting 15 entrepreneurial projects supported by Emergences for their…
