I become a Coordinator for Solidarity Kitchens to Combat Food Insecurity and Waste

Mission description

We produce flavorful, nutritious, and complete meals from unsold food, adapted to the dietary habits of food aid recipients. This activity has strong environmental and social impact. At SAWA, cooking becomes an opportunity for connection and sharing between people of all social classes, both French and newcomers. Your responsibilities: Become Coordinator of the Solidarity Kitchens, playing a key role in meal preparation. Coordinate volunteers by welcoming, guiding, and ensuring everyone feels included. Manage the kitchen operations.