The Auberge du Cœur was founded almost 40 years ago. Its mission is to support the most vulnerable by distributing food supplies. Our volunteer drivers collect food products four days a week in the morning from our partner organizations. After being sorted by our volunteers, these items are distributed to the most disadvantaged families the same afternoon. The association operates thanks to around forty volunteers who take turns throughout the week. The Auberge is open Monday, Tuesday, Wednesday, and Friday from 9 a.m. to 5:30 p.m.
Missions with L'auberge du coeur
I participate in food collection for those in need
L'auberge du coeur
Collect food donations from store customers during shopping. These donations restock food aid associations helping peopl…
I ensure collection of food products for those in need
L'auberge du coeur
Drive and collect food items from supermarkets. These donations restock food aid associations that help people in precar…