I become co-lead of the catering team for the 25th edition of Festival Silhouette
SILHOUETTEMission description
Festival Silhouette offers concerts and short films each summer over 9 days. As catering team lead, prepare homemade snacks for festival-goers and meals for the festival team. The evening meal service sub-team is supervised daily by a team lead with volunteers managing setup, food service, and dishwashing. Be part of making this free, festive event possible.
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